- 1) Specialties
- 2) Express Plates
- 3) Tibs/Grills
- 4) Kitfo & Gored Gored
- 5) Veggies
- 6) Firfir
- 7) Fish
- 8) Stews/Wot
- 9) Extra
- 9) Pasta & Rice
Cubed tilapia filet cooked with garlic, onion, tomato & jalapeno.
Veggie Combo (Beyayinetu) Vegan
The famous Ethiopian vegetarian dish. A combination of miser wot (lentils stew), yellow split peas, shiro (ground chick pea stew) & Ethiopian Cabbage (cabbage, potato & carrot), green beans & carrot, & Gomen (Collard Greens). A perfect choice for vegans / vegetarians.
Ground lean beef mixed with homemade butter and mitmita, served with special Gomen, Yetashe Ayib Cheese & Kocho.
Banatu / ባናቱ
Kitfo, boiled egg & homemade ayib (cottage cheese) stacked on the op of Tibs Firfir
Degfe / ደግፌ
- Full - $26.99
- Half - $18.99
Kitfo mixed with butter Firfir served with homemade ayib (cottage cheese)
Beef Tibs (Grilled Beef) or Kitfo (Ground beef), Key Wot (Hot Beef Stew), Lamb Alicha Wot (Curried Lamb Stew) Cabbage , Collard Green (Gomen), Yellow Split Peas, Ayib & Boiled Egg.
Note: Pick your choice of Beef Tibs or Kitfo